#foodiefriday Mar-16-2018

HAPPY (almost) SAINT PATRICK’S DAY!

It’s finally here! I don’t know about you, but I LOVE corned beef and cabbage. If you’re looking to indulge in some Irish fair there’s no shortage of options right here in Downtown! A few restaurants who will be featuring special menus for today are:

Theo’s Pizza Restaurant | 102 Elm Street | 603-669-4678

Hooked & Ignite | 110 Hanover Street | 603-606-1189

The Pint Publik House | 1111 Elm Street | 603-206-5463

Firefly | 22 Concord Street | 603-935-9740

Wanna find other ways to celebrate in downtown? Visit out Sat. Patrick’s Day guide here, or check out this post on the Annual St. Patrick’s Day Parade!

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#foodiefriday Mar-17-2017

HAPPY SAINT PATRICK’S DAY!

It’s finally here! I don’t know about you, but I LOVE corned beef and cabbage. If you’re looking to indulge in some Irish fair there’s no shortage of options right here in Downtown! A few restaurants who will be featuring special menus for today are:

Theo’s Pizza Restaurant | 102 Elm Street | 603-669-4678

Hooked & Ignite | 110 Hanover Street | 603-606-1189

The Pint Publik House | 1111 Elm Street | 603-206-5463

Firefly | 22 Concord Street | 603-935-9740

Wanna find other ways to celebrate in downtown? Visit out Sat. Patrick’s Day guide here, or check out this post on the Annual St. Patrick’s Day Parade!

#foodiefriday June-26-2015

Hello, Manchester!

This past week I visited┬áTaj India, a relatively new restaurant on Downtown’s Strip. I was a bit apprehensive to go at first, since I’ve never had Indian food before. I love trying new things, but I had no idea where to start!

Luckily, Taj India offers a lunch buffet. It’s not extensive by any means, but it was a great way to try some of their most popular dishes! I tried their Saag Paneer, Aloo Gobhi, and Chicken Tikki Masala. All of these dishes were fantastic, but I really fell in love with their Chicken Curry and Basmati Rice.

Now that I’ve gotten to try some of their specialties, I think I understand their menu a lot better. This may become one of my favorites!

What’s the most exotic food you’ve tried?