#foodiefriday Apr-7-2017

Happy Friday! Although the weather had a fun April Fool’s Day prank to play on us, I think it’s safe to say the Spring is finally here. The weather forecast still reads that next week we’ll be launched into some beautiful sunny days before the spring showers hit!

I think the best way to celebrate warm weather is with cool drinks, and it seems that A&E Coffee agrees. They’ve got some awesome specials for the month of April that’ll help you cool down and enjoy that weather!

The following is a guest post by A&E Coffee


A&E Coffee & Tea is launching two new Feature Drinks in April, the Very Berry Cream Soda and the Spring Break Latte. “These are a continuation of our craft approach to drinks in our cafes,” says Emeran Langmaid, owner. “We are constantly striving to come up with creative ways to make drinks using real, natural ingredients. Certainly as the craft cocktail has become popular, craft lattes and au laits are following suit.”

The Very Berry Cream Soda is a spin-off of the widely popular Espresso Cream Soda made at A&E Coffee & Tea. It uses only 5 ingredients: organic very berry tea, cream, seltzer, house made vanilla simple syrup and garnished with fruit.

 

 

 

The Spring Break Latte is concocted with orange zest infused almond coconut milk, espresso and house made vanilla simple syrup. It can be served hot or iced.

 

 

 

What’s your favorite springtime drink?

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